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Posts Tagged ‘ tips ’

Recipes

Bacon-Wrapped Filet Mignon with Grilled Shrimp Recipe

Filet mignon has a reputation for being one of the most tender and decadent cuts of steak. The French term translates to “tender fillet” or “dainty fillet”, and anyone who’s had the pleasure of enjoying this indulgent cut will understand why. Taken from the smaller end of the beef tenderloin, filet mignon is one of

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Recipes

Spiced Chicken with Birch Syrup BBQ Sauce Recipe

What better way to celebrate your anniversary than by creating an entirely new spice mix perfectly blended for grilling? That’s exactly what our Great Canadian Griller Recipe Contest runner-up Alan McLauchlan and his wife did for their 38th anniversary, and now we’re excited to pass on the recipe for their delicious spice blend to every

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Recipes

Bacon-Wrapped & Stuffed Sweet Peppers Recipe

Colleen Cole’s bacon-wrapped stuffed sweet peppers combine sweet, salty, and spicy all in one delicious, creamy bite. When Colleen entered their simple but impressive recipe into our Great Canadian Griller Recipe Contest, we couldn’t wait to share it with you! The sweetness of the peppers combined with the smoothness of the cream cheese and the

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Recipes

Spicy Korean Barbecue Chicken Recipe

Tired of your standard grilled chicken? Spice things up with Great Canadian Griller Recipe Contest runner-up Roger Amsinga’s Spicy Korean BBQ Chicken! Roger’s recipe uses Gochujang, a popular Korean fermented chilli paste, to amp up the spiciness of this exotic dish. Mirin, a type of rice wine similar to sake, tempers the spice and adds

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Recipes

BBQ Corn and Potato Salad Recipe

Corn on the cob is a summer staple. There may be many ways to grill corn on the cob, but one thing’s for sure: it’s always delicious. Our Great Canadian Griller Recipe Contest winner, Natalie Van Apeldoorn, is taking grilled corn on the cob to a whole new level with her recipe for BBQ Corn

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Grilling Guides, Recipes

Grilling a Holiday Turkey

Some parts of Canada are already used to seeing the white stuff flying around outside their frosty windows, while others are enjoying gloriously mild temperatures. If you can count yourself amongst those lucky few there has never been a better time to grill your holiday turkey.